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Spanish for Food Lovers
Experience Malaga like a local: learn to prepare paella, discover the traditions behind Spain’s iconic dishes and taste the flavours that bring locals together. 20 Spanish lessons and 4 food experiences in one week.
Choose your week
Each week combines the Intensive Spanish Course with the full gastronomy programme. Same plan, three different dates.
Course book (€30) not included.
Four ways to taste Malaga
Each activity puts your Spanish to work in a real setting: at the market stall, around the paella pan, at the bar and by the sea. Debla staff come with you to every one.
1Local market & Spanish breakfast
Discover the flavours and traditions of Malaga at a local market, followed by a typical Spanish breakfast.
2Spanish cooking class: paella
Learn to prepare one of Spain’s most iconic dishes and the ingredients, techniques and traditions behind it.
3Spanish tapas experience
Explore tapas culture in selected local bars, including neighbourhood places where locals meet.
4Fish at a traditional chiringuito
Enjoy one of Malaga’s essentials: fresh fish by the sea at a traditional beach chiringuito.
The programme may be subject to change.
One week, all in
The Intensive Spanish Course plus the 4-activity gastronomy programme, with Debla staff alongside you throughout.
30 Nov – 4 Dec
- Intensive Spanish Course20 lessons/week€220
- Gastronomy programme4 activities€168
5 – 9 Apr · 29 Nov – 3 Dec
- Intensive Spanish Course20 lessons/week€224
- Gastronomy programme4 activities€185
Course book (€30) not included.
- Spanish level testSo you start in the right group
- Guided visit on the first dayGet to know the city from day one
- Debla staff during the activitiesSomeone from the school with you at every activity
- Certificate of attendanceIssued at the end of the week
Ready to taste Malaga?
Choose your week
Hi, I'm Verónica. Can I help you?
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